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Jamies Jewellers
Frankton
Sales Assistant — Full-Time
Jamies Jewellers, Frankton, Queenstown
Bettys Liquorstores Ltd
We are a locally owned and operated liquor retailer based in Queenstown and we’re on the hunt for warm, welcoming, customer focused, self-motivated individuals to join our friendly team.
View listing
Jamies Jewellers
Frankton
Sales Assistant — Full-Time
Jamies Jewellers, Frankton, Queenstown
Bettys Liquorstores Ltd
We are a locally owned and operated liquor retailer based in Queenstown and we’re on the hunt for warm, welcoming, customer focused, self-motivated individuals to join our friendly team.
View listing
WHY ADVERTISE YOUR BUSINESS WITH US
The Lakes Weekly is part of Queenstown Media Group (QMG).
QMG is Queenstown’s leading locally owned and operated media company with print, online and social platforms that engage locals with what they care about — everything local!
The Lakes Weekly delivers stories and news that connects with local so they come away each week better connected to their community. Advertising sits within this curated content environment, and it’s a trusted relationship between readers and the Lakes Weekly. Advertisers benefit from the association with the LWB brand values.
The Lakes Weekly is hand delivered to every business in Queenstown, Arrowtown, Frankton, Five Mile Remarkables Park and Glenda Drive on Tuesday. Copies are available in service stations, libraries and drop boxes throughout the region and every supermarket throughout the Queenstown basin and Wanaka.
Online the issue is available Monday afternoon, on lwb.co.nz and the Qtn App.
3,500
Printed copies
each week
13,250
Estimated weekly
readership
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We have a fantastic role for a passionate hospitality leader to join our team in Arrowtown.
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Slow Cuts is looking for energetic Front of House staff to fill the following positions:
View listingQueenstown Catering
Queenstown Catering is gearing up for another big season, and we're looking for experienced Chefs to join the team.
View listingLonestar Queenstown
Immediate start, ideally at least 6 months commercial kitchen experience, full training provided
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